| Eurosugar.org website |
Jun 04, 2004 |
Sugar |
Tool |
Social dialogue |
| Commission Green Paper on preferential rules of origin. Joint position |
Apr 02, 2004 |
Sugar |
Joint opinion |
Economic and/or sectoral policies |
| Training and development under construction. Hospitality and the changing environment. HOTREC/EFFAT project: "medium-term trends in the hospitality sector and their impact on Companies and the labour market |
Jan 14, 2004 |
Horeca / Tourism |
Tool |
Training/lifelong learning |
| Joint declaration by Ferco and Effat in favour of the application of a reduced VAT rate to the Contract Catering sector |
Feb 24, 2003 |
Contract catering |
Joint opinion |
Economic and/or sectoral policies |
| Corporate Social Responsibility in the European Sugar Industry - Code of Conduct. Annex I to the Code of Conduct for the European Sugar Industry: Examples of good practice (separate document) |
Feb 07, 2003 |
Sugar |
Recommendation |
Corporate social responsibility |
| European Agreement on Vocational Training/Lifelong Learning in Agriculture |
Dec 05, 2002 |
Agriculture |
Recommendation |
Training/lifelong learning |
| EFFAT-HOTREC Joint Statement on EU Enlargement "Welcome!" |
Nov 22, 2002 |
Horeca / Tourism |
Joint opinion |
Enlargement |
| Joint statement by the European social partners on the impact of enlargement on the sugar industry (EFFAT/CEFS) - Bratislava Conference 4-5 November 2002 |
Nov 05, 2002 |
Sugar |
Declaration |
Enlargement |
| Letter to Mrs Odile Quintin. Participation of social partner representatives from the candidate countries in the Social Sectoral Dialogue |
Mar 08, 2002 |
Horeca / Tourism |
Joint opinion |
Enlargement |
| Joint comments on the Commission communication Working together for the future of european tourism |
Feb 05, 2002 |
Horeca / Tourism |
Joint opinion |
Economic and/or sectoral policies |
| Green paper consultation on the corporate social responsibility. Fight against racism and discrimination |
Dec 20, 2001 |
Horeca / Tourism |
Joint opinion |
Corporate social responsibility |
| EFFAT/Hotrec Joint Declaration on the effects of VAT on business and employment in the hotel, restaurant and café sector. This Joint Declaration replaces the previous versions of 1994 and 1997 |
Dec 20, 2001 |
Horeca / Tourism |
Joint opinion |
Economic and/or sectoral policies |
| Social responsibility and the sugar social model. Joint declaration |
Dec 14, 2001 |
Sugar |
Joint opinion |
Corporate social responsibility |
| Letter to Mrs Diamantopoulou - effects of 11 September 2001 on the tourism and hotel sector |
Dec 07, 2001 |
Horeca / Tourism |
Joint opinion |
Economic and/or sectoral policies |
| Parity position. Generalised System of Preferences - Clear and coherent rules of origin as a necessary counterpart to open borders |
Nov 14, 2001 |
Sugar |
Joint opinion |
Economic and/or sectoral policies |
| HOTREC/EFFAT study on medium-term trends in the HORECA sector and their impact on companies and the labour market |
Aug 16, 2001 |
Horeca / Tourism |
Tool |
Economic and/or sectoral policies |
| Instructions for sprayer operators, spraying technique, environment and health |
Apr 01, 2001 |
Agriculture |
Tool |
Health and safety |
| Safety manual for forestry |
Apr 01, 2001 |
Agriculture |
Tool |
Health and safety |
| Joint declaration by the social partners of the European sugar industry. Revised draft of the "Everything but arms" regulation in favour of the least developed countries |
Feb 20, 2001 |
Sugar |
Joint opinion |
Economic and/or sectoral policies |
| Joint Declaration on Apprenticeship |
Nov 13, 2000 |
Sugar |
Joint opinion |
Training/lifelong learning |
| FERCO and SETA-IUF joint statement in support of strengthened food safety standards and their effective enforcement |
Apr 17, 2000 |
Contract catering |
Joint opinion |
Economic and/or sectoral policies |
| White Paper: Ensuring Employment through vocational and continuous training/lifelong learning in European agriculture |
Jan 01, 2000 |
Agriculture |
Tool |
Training/lifelong learning |
| The Common Market Organisation for Sugar and its importance for Employment |
Nov 23, 1999 |
Sugar |
Joint opinion |
Economic and/or sectoral policies |
| Agreement on professional training/lifelong learning in the European contract catering sector |
Oct 13, 1999 |
Contract catering |
Declaration |
Training/lifelong learning |
| Rules of procedure |
Apr 26, 1999 |
Agriculture |
Rules of procedure |
Social dialogue |
| Active/interactive safety in Sugarrie. An exemplary professional training/lifelong learning tool available in all European Sugar Regions |
Jan 01, 1999 |
Sugar |
Tool |
Health and safety |
| Apprenticeship in the sugar sector. Joint recommendation |
Dec 01, 1998 |
Sugar |
Recommendation |
Training/lifelong learning |
| Joint declaration of FERCO and SETA-UITA in favour of the application of a reduced VAT rate to the subcontracted catering sector |
Sep 09, 1998 |
Contract catering |
Joint opinion |
Economic and/or sectoral policies |
| Agreement between CEFS and SETA |
Nov 12, 1997 |
Sugar |
Rules of procedure |
Social dialogue |
