Addressing physical and psychological risks at work - Results from the study |
Nov 10, 2016 |
Commerce |
Tool |
Health and safety |
Joint Practical Guidelines on How to Promote Joint Social Partner Initiatives at European, Regional and Local Level to Prevent and Combat Psychosocial Hazards in Education |
Nov 08, 2016 |
Education |
Tool |
Health and safety |
OiRA Tool for the Hairdressing Sector |
Jul 28, 2016 |
Personal services |
Tool |
Health and safety |
EFFAT and FoodDrinkEurope launch toolbox of good practices in attracting new and managing old workforce in the food and drink industry |
Jun 01, 2016 |
Food and drink industry |
Tool |
Working conditions |
The demographic challenge revisited: innovative measures in the European insurance sector |
May 12, 2016 |
Insurance |
Tool |
Working conditions |
OiRA Tools for the Live Performance sector |
Mar 30, 2016 |
Live performance |
Tool |
Health and safety |
Responsible procurement declaration for the cleaning industry |
Mar 08, 2016 |
Industrial cleaning |
Tool |
Corporate social responsibility |
Voluntary guidelines supporting age diversity in Commerce |
Feb 11, 2016 |
Commerce |
Tool |
Working conditions |
Equal Opportunities and Diversity in Maritime Transport - Eliminating Harassment and Persecution in the Workplace. Guidelines for shipping companies |
Dec 01, 2004 |
Maritime transport |
Tool |
Non-discrimination |
Taking the next step - Social dialogue in Railways - in Training/lifelong learning seminar in Budapest and Bratislava - 2004 |
Nov 01, 2004 |
Railways |
Tool |
Social dialogue |
Occupational risk prevention in the private security sector (guarding and human surveillance). European Training/Lifelong Learning Manual |
Sep 01, 2004 |
Private security |
Tool |
Health and safety |
Eurosugar.org website |
Jun 04, 2004 |
Sugar |
Tool |
Social dialogue |
Postal sector: Social dialogue online |
Jan 16, 2004 |
Postal services |
Tool |
Social dialogue |
Training and development under construction. Hospitality and the changing environment. HOTREC/EFFAT project: "medium-term trends in the hospitality sector and their impact on Companies and the labour market |
Jan 14, 2004 |
Horeca / Tourism |
Tool |
Training/lifelong learning |