Result: 3
Title | Date | Sector(s) | Type | Main theme |
---|---|---|---|---|
EPSU and HOSPEEM guidelines and examples of good practice on the challenges of ageing staff | Dec 04, 2013 | Hospitals | Tool | Working conditions |
Joint EFFAT-FoodDrinkEurope Position on Solvency II | Apr 19, 2013 | Food and drink industry | Joint opinion | Social aspects of community policies |
Joint opinion EFFAT-FoodDrinkEurope sur les taxes alimentaires discriminatoires | Apr 16, 2013 | Food and drink industry | Joint opinion | Economic and/or sectoral policies |